In every lecture, knowledge is conveyed with authority, and in the world of Iberico, our 100% Iberian Breed Acorn-Fed Iberian Shoulder Ham is a masterclass. A shoulder that is born from a deep respect for traditions, where each step of the process follows the principles that our family has perfected over generations.

In the dehesas of Salamanca, where nature is the true classroom, the 100% Iberico pigs live in complete freedom, feeding on acorns and natural pastures during the montanera, while time and the environment shape their unparalleled quality.

The 100% Iberian Breed Acorn-Fed Iberian Shoulder Ham comes from the front legs of these unique pigs. Its juicy and tender meat is the result of a meticulous curing process of 24 months. During this time, nature and pure air work precisely to extract the best from each piece.

Each shoulder is a masterpiece that reflects the wisdom of those who have dedicated their lives to understanding the perfect balance between the land, Iberico pigs, and time. A true Iberico lecture that, when tasted, offers a perfect harmony of flavours and nuances, evoking the fresh and natural aromas of our dehesas.

This black-label shoulder reveals in each slice the excellence that only authentic Ibericos can offer. A sensory experience that captivates those who know how to appreciate the authentic, the real, the inimitable.

Conservation and Expiry

To ensure that the 100% Iberian Breed Acorn-Fed Iberian Shoulder Ham retains all its quality, we recommend storing it in a cool, dry place, protected from direct sunlight. By following these conservation tips, the shoulder will maintain its optimal characteristics for approximately 6 months.

Recommendations

To preserve the qualities of your 100% Iberian Breed Acorn-Fed Iberian Shoulder Ham to the fullest, we suggest that upon receiving it, you remove it from the cotton casing in which it was sent and keep it at a temperature between 16º and 25ºC. Save the first cut to serve as a cover, preventing the piece from drying out.

Shipping

The shoulder is delivered in a cardboard box, carefully wrapped in a fabric covering to protect its quality during transport.

Weight

We offer whole pieces weighing between 4 and 7 kilograms. Additionally, we provide different formats to suit your preferences: you can choose between the whole piece, boneless, or machine-sliced, always guaranteeing maximum flavour and freshness in every presentation.

Certification

The 100% Iberian Breed Acorn-Fed Iberian Shoulder Ham comes with the Calicer Certificate PI/0649/15, which guarantees our commitment to excellence and the assurance of acquiring a product that meets all current regulations.