At the heart of Iberian tradition, the 50% Iberian Breed Acorn-Fed Iberian Shoulder Ham is an authentic lesson in flavour and heritage. Just like a master who guides with wisdom and precision, our family follows the art of authenticity, a knowledge passed down through generations.

Each bite of the 50% Iberian Breed Acorn-Fed Iberian Shoulder Ham is a living testament to this legacy, a balance between nature and craftsmanship that has set the standard in the Iberian world.
The 50% Iberico pigs grow in the best classroom that nature offers: our dehesa. In freedom and harmony with their environment, they feed on acorns and natural pastures, learning the cycles of the land and absorbing the essence of the dehesa.

The 50% Iberian Breed Acorn-Fed Iberian Shoulder Ham, sourced from the front legs of these pigs, is cured for 24 months. During this time, patience and care transform each piece into a masterpiece.

In the curing process, a dialogue is created between time, silence, and the dimness of the drying room, a conversation that brings forth countless nuances in the flavour of the shoulder: juicy, tender, intense, and healthy. An authentic sensory experience.

This red-label 50% Ibérico shoulder is the result of a traditional family philosophy, where each slice is an invitation to enjoy the authentic, without embellishments or artifices, allowing its quality to shine on its own.

Conservation and Expiry

To preserve the quality of your 50% Iberian Breed Acorn-Fed Iberian Shoulder Ham, it is important to store it in a cool, dry place, protected from direct sunlight. By following these guidelines, you can enjoy its optimal quality for approximately 6 months.

Recommendations

To ensure that your 50% Iberian Breed Acorn-Fed Iberian Shoulder Hamretains its characteristics for longer, we advise you to remove it from the cotton casing in which it was sent and keep it at a temperature between 16º and 25ºC. Additionally, we recommend saving the first cut and using it as a cover to prevent the piece from drying out.

Shipping

Your 50% Iberian Breed Acorn-Fed Iberian Shoulder Ham will be delivered in a cardboard box, carefully wrapped in a fabric cover to ensure its protection during shipping.

Weight

We offer whole pieces weighing between 4 and 7 kilograms, meticulously selected to ensure the highest quality. Furthermore, we provide different formats to suit your preferences: you can choose between the whole piece, boneless, or machine-sliced, always guaranteeing maximum flavour and freshness in every presentation.

Certification

The 50% Iberian Breed Acorn-Fed Iberian Shoulder Ham has the Calicer Certificate PI/0649/15, ensuring our commitment to excellence, compliance with all current regulations, and guaranteeing peace of mind in acquiring a trustworthy product.