Our 50% Iberian breed fodder-fed boned Iberian ham from Iberian fields has been pampered from the beginning so that its final result does not leave anyone indifferent.
A mild smell, a firm texture and a unique flavor from pigs raised in the field with a diet based on the intake of feed, cereals and roots.
It is a perfect choice for day-to-day life due to its great value for money.
CONSERVATION AND EXPIRATION:
It is recommended to place it in a cool, dry place that is protected from direct sunlight.
Best-before date: 24 months.
RECOMMENDATIONS:
In order for your ham to retain its characteristics for longer, we recommend that when you receive it at your home you take it out of the vacuum packaging with which we send it and keep it at a temperature between 16º and 25º C.
SHIPPING:
Shipped in a cardboard box with the product vacuum packaged.
WEIGHT:
Whole pieces between 7 kg and 10 kg in weight that are boned in several parts. The total yield is 40%. The order includes the knuckle and the remains of the boning for their entire use.
It has the Calicer PI / 0649/15 certificate, which guarantees the client and the final consumer the commitment of a job well done and the peace of mind of acquiring a product that respects current regulations.
50% IBERIAN BREED FODDER-FED IBERIAN HAM FROM IBERIAN FIELDS(Boned)
| Nutritional information per 100 g. | Value |
|---|---|
| Energy value (Kj.) | 1037.9 Kj. |
| Energy value (Kcal.) | 247.8 Kcal. |
| Fat | 12.2 g. |
| of which saturated fatty acids | 4.6 g. |
| Carbohydrates | 1.0 g. |
| of which sugars | 5.0 g. |
| Protein | 33.5 g. |
| Salt | 3.6 g. |
